Keto Strawberry Cheesecake Bites – No-Bake & Low-Carb Delight!

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Nut-Free Keto Bread Recipe with Coconut Flour (No Almonds!)

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Keto Bread

🍞 Keto Bread Without Almond Flour – Nut-Free & Low-Carb Delight!

Looking for a keto bread recipe that’s nut-free, soft, and actually tastes like real bread? You’re not alone. Many keto followers have nut allergies or just don’t like the dense texture that almond flour often gives.
That’s why this Keto Bread Without Almond Flour recipe is a game-changer. It’s fluffy, easy to slice, and perfect for sandwiches, toast, or buttered snacks—100% nut-free and low-carb!

📝 Ingredients

To make a small loaf of nut-free keto bread, you’ll need:

Keto Bread Ingredients


  • 1 cup coconut flour

  • 1/4 cup psyllium husk powder (for structure and moisture)

  • 6 large eggs

  • 1/4 cup melted butter or coconut oil

  • 1/2 tsp baking soda

  • 1 tbsp apple cider vinegar

  • 1/2 tsp salt

  • 1/2 cup hot water

👨‍🍳 Instructions

  1. Preheat your oven to 350°F (175°C).

  2. In a large bowl, whisk together coconut flour, psyllium husk, salt, and baking soda.

  3. In a separate bowl, beat the eggs and mix in melted butter (or oil), vinegar, and hot water.

  4. Combine wet and dry ingredients until a thick dough forms.

  5. Transfer the dough to a greased loaf pan. Shape and smooth the top with wet hands.

  6. Bake for 45–55 minutes or until golden brown and firm.

  7. Let it cool completely before slicing.

🥪 Serving Ideas

This Keto Bread Without Almond Flour is versatile and delicious with:

  • Butter and sea salt

  • Sugar-free jam

  • Grilled cheese (use keto cheese!)

  • Toast with avocado

  • Turkey or egg sandwiches

It also freezes well. Just slice and store in a zip-lock bag.

💡 Why Coconut Flour Works

  • Nut-free and allergy-friendly

  • High in fiber = very filling

  • Absorbs more liquid than almond flour (you’ll use less overall)

  • Lighter texture and mild taste

✅ Final Thoughts

This nut-free keto bread recipe proves that you don’t need almond flour to enjoy soft, sliceable, low-carb bread. Whether you're allergic to nuts or just prefer a lighter texture, this is your new go-to keto bread option.

Keto Bread Without Almond Flour


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