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🧀 Cheesy Cauliflower Rice – A Delicious Low-Carb Alternative to Real Rice
Looking for a creamy, cheesy, and keto-friendly side dish that satisfies your carb cravings?
Cheesy cauliflower rice is the ultimate low-carb comfort food that tastes like you're indulging—without the guilt.
Whether you're on a keto diet, cutting back on carbs, or simply trying to eat healthier, this dish is a game-changer.
🥦 Why Cauliflower Rice Is a Keto Favorite
Cauliflower rice is one of the most popular low-carb rice substitutes for a reason:
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✅ It’s extremely low in carbs
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✅ High in fiber and vitamins C and K
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✅ Easy to cook in just minutes
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✅ Mild flavor that pairs well with bold seasonings
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✅ Perfect base for cheesy, creamy textures
When you mix in melty cheese, butter, and seasoning, you transform it into a side dish that’s satisfying and keto-approved.
🧾 Ingredients You’ll Need
To make cheesy cauliflower rice, you only need a few simple ingredients:
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1 medium head of cauliflower (or 3–4 cups riced cauliflower)
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1 tablespoon butter or olive oil
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1/2 cup shredded cheddar cheese (or cheese blend)
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2 tablespoons cream cheese
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Salt and pepper to taste
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Optional: garlic powder, onion powder, chopped parsley, or grated parmesan
💡 Tip: You can use frozen riced cauliflower to save prep time.
🔥 How to Make Cheesy Cauliflower Rice (Step-by-Step)
Step 1: Rice the Cauliflower
If using fresh cauliflower, chop it into florets and pulse in a food processor until it resembles rice.
Skip this step if you’re using pre-riced or frozen cauliflower rice.
Step 2: Sauté the Cauliflower
Heat butter or oil in a skillet over medium heat. Add cauliflower rice and cook for 5–7 minutes, stirring occasionally, until tender.
Step 3: Make It Cheesy
Add cream cheese and shredded cheddar cheese to the skillet. Stir until melted and evenly coated.
Step 4: Season
Add salt, pepper, and any other seasonings to taste. Mix well and serve warm!
🧀 Variations You Can Try
Want to mix it up? Here are some creative variations on classic cheesy cauliflower rice:
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Spicy Jalapeño Cauliflower Rice: Add diced jalapeños and pepper jack cheese
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Loaded "Baked Potato" Style: Add bacon bits, green onions, and sour cream
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Italian-Inspired: Use mozzarella and parmesan with Italian herbs
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Tex-Mex Version: Add taco seasoning, bell peppers, and Mexican cheese blend
🥩 What to Serve With Cheesy Cauliflower Rice
This dish pairs well with all types of protein:
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Grilled chicken or steak
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Baked salmon or shrimp
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Keto meatballs
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Pulled pork or brisket
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Fried eggs for a quick brunch-style meal
💡 Meal Prep & Storage Tips
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🧊 Store in an airtight container in the fridge for up to 3 days
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🔥 Reheat in the microwave or skillet until hot and creamy again
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❄️ Freezing is possible, but texture may change slightly
Meal prep tip: make a double batch and portion it for the week!
📊 Nutrition Info (Approx. per serving)
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Calories: 150
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Fat: 12g
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Protein: 5g
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Net Carbs: 3–4g
📝 Final Thoughts
Cheesy cauliflower rice is one of those keto recipes that you’ll come back to again and again.
It’s rich, comforting, super easy to make, and perfect for anyone looking for a delicious low-carb rice substitute.
Try it as a side dish, meal base, or snack—you’ll be surprised at how much you love it.
Low in carbs, high in flavor, and totally keto-approved!
🔖
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